Food For Thought, September 2024

Food For Thought, September 2024

As a bread maker, I am often asked if I sell gluten-free (GF) bread and other baked goods. In fact, this is becoming increasingly common. It is my personal experience – through my work – that more and more people are restricting gluten consumption or...
Food For Thought, August 2024

Food For Thought, August 2024

In tune with the season A vibrant, fresh salad is all I want to eat during warm Summer days. There probably is a biological reason for that, as well as an interesting ecological response. Let’s see what I mean… Our bodies (as well as those of other species) have...
The Amazonian Agouti: Nature’s unsung gardener

The Amazonian Agouti: Nature’s unsung gardener

The Amazonian Agouti makes its home in Middle, South and Central America. Belonging to the rodent family, they are larger than the common rodents but smaller than Capybaras. Their coloration ranges from brown, reddish  and blackish. Their appearance resembles the...
Welcoming Heather to our global community

Welcoming Heather to our global community

Welcome to the team Heather! We are happy to welcome Heather to our team of volunteers as our regional coordinator. Originally from the UK, Heather now resides in the Sydney area, Australia. She has followed Osel Hita’s projects over the years and being a huge nature...